B527 Muscat Bailey A GI Yamanashi N.V.


• This wine is made using the Charmat Method, in which still wine has a
second fermentation in stainless steel tanks.
• It is a refreshingly dry sparkling rosé wine with a strawberry like aroma
and dry taste that blends well with the fine bubbles.
• It is a perfect match with any kind of light dishes, so please enjoy it well
chilled.
 
Sparkling wine
Product name B527 Muscat Bailey A GI Yamanashi N.V.
Grape Varietal Muscat Bailey A (mainly)
Vineyards Yamanashi-ken
Alcohol Content 12.5%
Year of Harvest N.V.
Volume 750ml
Preparation Saignée Rosé
Production method Second fermentation in stainless steel tanks
Sweetness Scale Dry